Vegan Masala
Vegan Indian Recipes
Browse comforting curries, dals, rice dishes, flatbreads, snacks and sweet vegan Indian recipes written for real home cooking.
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Showing: Chickpeas
10 recipes found
Coconut Chutney Recipe
This Coconut Chutney blends fresh coconut, roasted chana dal, green chilies, and ginger into a creamy dip. Ideal for serving alongside idli, dosa, or vada, its vibrant tempering of mustard seeds and curry leaves adds depth to every bite.
Peanut Chutney Recipe | Groundnut Chutney
This Peanut Chutney, or Groundnut Chutney, combines roasted peanuts, chana dal, and aromatic spices into a smooth, vegan dip. Enjoy its nutty flavor and creamy texture alongside idli, dosa, or a spread on toasted bread.
Chickpea Coconut Curry
A Indian vegan curry built around proper masalas, dependable technique and the generous spirit of family-style cooking. The goal is a sauce with real depth and body, not just heat or colour.
Instant Pot Chana Masala
A proper vegan chana masala built on a well-cooked onion and tomato base, warm spices and chickpeas simmered until they absorb the masala. This is generous family-style cooking, made for serving hot with rice, roti or naan.
Instant Pot Chickpea Coconut Curry
A Indian vegan curry built around proper masalas, dependable technique and the generous spirit of family-style cooking. The goal is a sauce with real depth and body, not just heat or colour.
Kala Chana Curry
A North Indian vegan curry built around proper masalas, dependable technique and the generous spirit of family-style cooking. The goal is a sauce with real depth and body, not just heat or colour.
Palak Chole (Spinach Chickpea Curry)
A North Indian vegan curry built around proper masalas, dependable technique and the generous spirit of family-style cooking. The goal is a sauce with real depth and body, not just heat or colour.
Tofu Tikka Masala
A North Indian vegan curry built around proper masalas, dependable technique and the generous spirit of family-style cooking. The goal is a sauce with real depth and body, not just heat or colour.
Sweet Potato, Chickpea & Spinach Curry
A Indian vegan potato dish built on balanced spices, a properly cooked masala and the sort of practical family cooking that earns a regular place at the table. The best version depends on giving the potatoes time to absorb the seasoning rather than rushing the pan.
Chana Masala
A proper vegan chana masala built on a well-cooked onion and tomato base, warm spices and chickpeas simmered until they absorb the masala. This is generous family-style cooking, made for serving hot with rice, roti or naan.