Vegan Masala
Vegan Indian Recipes
Browse comforting curries, dals, rice dishes, flatbreads, snacks and sweet vegan Indian recipes written for real home cooking.
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3 recipes found

Peanut and coconut balls
Peanut and coconut balls are a nutritious no-bake snack that combine the rich, nutty flavor of roasted peanuts with the sweetness of dates and the texture of chia seeds. Rolled in crunchy linseeds and desiccated coconut, they make a delightful bite-sized treat for any occasion.

Pressure Cooker Whole Moong Dal
A Indian vegan dal made to taste rounded, savoury and properly cooked, with the lentils giving the dish its body rather than sitting in a thin sauce. This is the kind of family-style cooking that rewards patience and a careful hand with the masala.

Rajma Masala (Punjabi Kidney Bean Curry)
A North Indian vegan curry built around proper masalas, dependable technique and the generous spirit of family-style cooking. The goal is a sauce with real depth and body, not just heat or colour.

