Vegan Masala
Vegan Indian Recipes
Browse comforting curries, dals, rice dishes, flatbreads, snacks and sweet vegan Indian recipes written for real home cooking.
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6 recipes
30 minPeanut and coconut balls
Roasted peanuts, dates, seeds and coconut make these no-bake balls chewy, nutty and naturally sweet. They are small enough for a quick bite but full of proper texture.
25 minVegan Badam Katli (Almond Barfi)
Vegan badam katli turns finely ground almonds, saffron, cardamom and rose into delicate diamond-shaped sweets. Their soft bite and fragrant nuttiness make them lovely for gifting and sharing.
25 minVegan Gulab Jamun
These vegan gulab jamun are tender little dumplings soaked in warm cardamom syrup and enriched with cashew cream. Serve them warm for a soft, fragrant finish to a special meal.
20 minCrispy Onion Bhaji
These onion bhajis are all crisp edges, sweet onion and fragrant gram-flour batter. Cumin, coriander and chilli make them deeply savoury—the perfect excuse to open the chutney jars.
30 minAloo Matar
Aloo matar brings soft potatoes and sweet peas together in a warmly spiced tomato gravy. This dependable North Indian-style curry is colourful, comforting and made for tearing into with fresh roti.
30 minBengali Phulkopir Aloo Dalna
Phulkopir aloo dalna is a Bengali cauliflower and potato curry scented with cumin, ginger and garam masala. The light tomato gravy lets the sweet, browned vegetables remain the stars.
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